Details
Amul Masti Dahi is made from pasteurised toned milk and the goodness can be experienced with every spoon. Amul Masti Dahi has a rich, thick, creamy and glossy texture. Food tastes even more delicious at the snap of your fingers. Dahi or Curd plays a key role in the Indian diet and in preparation of delicious dishes like Dahi Wada, Dahi Batata Puri, Dahi Rice, Dahi Idli, Dahi Raita, Kadhi and Muglai Food. It is ideal meal accompaniment and is also used to marinate veg. and non-veg. dishes.
| Brand | Amul |
|---|---|
| Features and Benifits | The live microflora in Amul Masti Dahi helps the digestive system and enhances the immune system's ability to fight harmful organisms. It improves the body's natural defenses and helps keep the body functioning at its best. |
| Calorie | Unit of Serving:Per 100g Energy (Kcal):61.5 Fat:3.1g Saturated Fat (Saturated fatty Acids):2g Trans fatty acids:0g Protein:4g Carbohydrates:4.4g Sugars:0g Calcium:138mg |
| Ingredients | Pasteurised toned milk, active culture |
| Nutritional Value | Unit of Serving:Per 100g Energy (Kcal):61.5 Fat:3.1g Saturated Fat (Saturated fatty Acids):2g Trans fatty acids:0g Protein:4g Carbohydrates:4.4g Sugars:0g Calcium:138mg |
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Brand
AmulFeatures and Benifits
The live microflora in Amul Masti Dahi helps the digestive system and enhances the immune system's ability to fight harmful organisms. It improves the body's natural defenses and helps keep the body functioning at its best.Calorie
Unit of Serving:Per 100g Energy (Kcal):61.5 Fat:3.1g Saturated Fat (Saturated fatty Acids):2g Trans fatty acids:0g Protein:4g Carbohydrates:4.4g Sugars:0g Calcium:138mgIngredients
Pasteurised toned milk, active cultureNutritional Value
Unit of Serving:Per 100g Energy (Kcal):61.5 Fat:3.1g Saturated Fat (Saturated fatty Acids):2g Trans fatty acids:0g Protein:4g Carbohydrates:4.4g Sugars:0g Calcium:138mgCustomer Reviews