Details
A pepper-coriander-chilli based blend that imparts a dark tan and a hot taste to non-veg dishes, especially meat. Since Indians love their meat really spiced up, a fair amount of flavouring spices lend this blend an aromatic chorus.
Brand | Everest |
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Features and Benifits |
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Calorie | Energy : 293 calories |
Ingredients | Chilli, Cumin, Black Pepper, Coriander, Cassia, Clove, Cassia Leaf, Cardamom, Garlic, Fennel Seed, Anistar, Dry Fenugreek Leaf, Mint Leaf, Mustard, Dry Ginger, Turmeric, Bengal Gram and Common Salt. |
Instructions | Used in all meat preparations requiring a dark gravies. |
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Brand
EverestFeatures and Benifits
Calorie
Energy : 293 calories
Ingredients
Chilli, Cumin, Black Pepper, Coriander, Cassia, Clove, Cassia Leaf, Cardamom, Garlic, Fennel Seed, Anistar, Dry Fenugreek Leaf, Mint Leaf, Mustard, Dry Ginger, Turmeric, Bengal Gram and Common Salt.
Instructions
Used in all meat preparations requiring a dark gravies.
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