Details
Pav Bhaji Masala is the blend that took Mumbai by storm. ‘Pav’ means a bun shaped home made bread. ‘Bhaji’ means mashed vegetables. From its humble origins in the by-lanes of Mumbai, it has become a ‘must’ on menus in 5-STAR restaurants and celebrity weddings. Dished out in the far-flung corners of the country, it has acquired the status of a foremost vegetarian recipe. Equally popular as a snack or a meal, this easy-to-cook dish enjoys a special place in the hearts of house wives.
| Brand | Everest |
|---|---|
| Features and Benifits |
|
| Calorie | Energy : 393 calories |
| Ingredients | Anistar, Black Cardamom, Black Pepper, Caraway, Cassia, Cassia Leaf, Chilli, Clove, Common Salt, Coriander, Cumin, Dry Ginger, Dry Mango, Fennel, Turmeric. |
| Instructions | In Pavbhaji, and other crushed and mashed veg cuisine that uses potatoes, tomatoes and capsicums. |
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Brand
EverestFeatures and Benifits
Calorie
Energy : 393 calories
Ingredients
Anistar, Black Cardamom, Black Pepper, Caraway, Cassia, Cassia Leaf, Chilli, Clove, Common Salt, Coriander, Cumin, Dry Ginger, Dry Mango, Fennel, Turmeric.Instructions
In Pavbhaji, and other crushed and mashed veg cuisine that uses potatoes, tomatoes and capsicums.
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