Details
Kitchens Of India Awadhi Badam Halwa is enriched with the goodness of select almonds, grated and simmered in milk, and cooked in ghee and khoya until golden brown. Its unique packaging ensures that the freshness and taste is retained without the use of any preservatives.
Brand | Kitchens of India |
---|---|
Calorie | Unit of Serving:Per 100g Energy (Kcal):495 Fat:32.3g Saturated Fat (Saturated fatty Acids):Not more tha 13.91 percent by weight Trans fatty acids:Not more than 0.65 percent by weight Protein |
Ingredients | Cashew nuts (24.6%), sugar milk (20.1%), ghee (14.1%), almonds (12.9%), khoysa (6.0%) and green cardamom powder |
Instructions | Method 1: cut pouch, empty contents into a frying pan, and heat for 3-5 minutes while stirring. Serve hot. Method 2: cut pouch, empty contents into a microwave dish, heat on for 1-2 minutes and serve hot. Method 3: immerse the foil pouch in boiling water for 3-5 minutes. Cut open and serve hot. |
Nutritional Value | Unit of Serving:Per 100g Energy (Kcal):495 Fat:32.3g Saturated Fat (Saturated fatty Acids):Not more tha 13.91 percent by weight Trans fatty acids:Not more than 0.65 percent by weight Protein:10.3g Carbohydrates:41.9g Sugars:27.7g |
You may also like
Check items to add to the cart or
Copyright © Spencer's Retail 2023
Login
Sign Up
Select Delivery Location
Unfortunately, we currently do not deliver in your area. We hope to serve you soon.
Facebook / Google login
Brand
Kitchens of IndiaCalorie
Unit of Serving:Per 100g Energy (Kcal):495 Fat:32.3g Saturated Fat (Saturated fatty Acids):Not more tha 13.91 percent by weight Trans fatty acids:Not more than 0.65 percent by weight ProteinIngredients
Cashew nuts (24.6%), sugar milk (20.1%), ghee (14.1%), almonds (12.9%), khoysa (6.0%) and green cardamom powderInstructions
Method 1: cut pouch, empty contents into a frying pan, and heat for 3-5 minutes while stirring. Serve hot. Method 2: cut pouch, empty contents into a microwave dish, heat on for 1-2 minutes and serve hot. Method 3: immerse the foil pouch in boiling water for 3-5 minutes. Cut open and serve hot.Nutritional Value
Unit of Serving:Per 100g Energy (Kcal):495 Fat:32.3g Saturated Fat (Saturated fatty Acids):Not more tha 13.91 percent by weight Trans fatty acids:Not more than 0.65 percent by weight Protein:10.3g Carbohydrates:41.9g Sugars:27.7gCustomer Reviews